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613913 Curiosities served
Lunch at Port-au-Patois
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My impromptu quesadilla had good things in it:
herbed garlic Laughing Cow cheese
corn
cilantro
tomato
shrimp
mushroom
chipotle
salsa
And I made myself a raspberry/ginger/lemon iced tea. That's lemon sorbet floating in lemon/ginger tea with frozen raspberries. Mmmm. Chips on the side, and it's lunch at the Cove.
herbed garlic Laughing Cow cheese
corn
cilantro
tomato
shrimp
mushroom
chipotle
salsa
And I made myself a raspberry/ginger/lemon iced tea. That's lemon sorbet floating in lemon/ginger tea with frozen raspberries. Mmmm. Chips on the side, and it's lunch at the Cove.
Read/Post Comments (1)
Previous Entry :: Next Entry
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